Registration Fee: R650

Total Course Fee: R650 x 12 = R8 450 ((Incl Reg Fee))

Entry Requirements:National Certificate: Small Business Financial Management NQF L4 (SAQA ID: 48736)

Duration: 12 months 

Features

Assignments

Distance Learning

Ongoing support

Certification

This comprehensive course equips learners with the practical skills and knowledge required to work confidently in the hospitality industry. It covers customer service, front office operations, food and beverage service, housekeeping, health and safety, and professional workplace skills, preparing learners for employment in hotels, guesthouses, restaurants, and other hospitality establishments.

Module1: Hospitality Industry & Customer Service

Module 2: Front Office Operations & Guest Relations

Module 3: Food, Beverage & Housekeeping Essentials

Module 4: Housekeeping & Accommodation Services

Module 5: Health, Safety & Hospitality Regulations

Module 6: Hospitality Professional Skills & Career Development